Fruit Hill Farm - Ireland's organic farm and garden specialists | Contact Us | 027 50710

Pumpkin Solor (Winter Squash)

More Views

Pumpkin Solor (Winter Squash)

Availability: In stock

Solor produces small orange pumpkins weighing about 1kg which store very well for a long time. A similar variety to Uchiki kuri.

8 organic open pollinated seeds

More details below.



Pumpkin Solor

  • Sow under glass in April, at a minimum temperature of 20 celsius.
  • Harden the plants off slowly and plant outside when there is no further risk of frosts.
  • Grow outdoors or in a cold frame.
  • Flowers early and the fruits store well.
  • Harvest in the autumn before frosts occur.
  • Store at a temperature of 10-15 celsius.

8 seeds Cert. Org.(GB-ORG-6)

Roast pumpkin

  • Ripe pumpkin, deseeded and peeled, cut into 3cm pieces. 
  • 4 garlic cloves
  • 2 tablespoons Olive Oil
  • Salt and pepper

How to

  • Preheat oven to 200°C /180°C .
  • Line 2 large baking trays with baking paper.
  • Place pumpkin and garlic in a bowl. Add oil. Season with salt and pepper. Toss to coat.
  • Arrange pumpkin mixture, in a single layer, on prepared trays - don't overload. You want the pieces to roast, not steam.
  • Bake for 40 minutes or until pumpkin is golden and tender.
This website or its third-party tools use cookies, which are necessary to its functioning and are required to achieve the purposes illustrated in the privacy statement. If you want to know more or withdraw your consent to all or some of the cookies, please refer to the Privacy Statement. By closing this banner, scrolling this page, clicking a link or continuing to browse otherwise, you agree to the use of cookies. View our privacy statement for more information