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Pumpkin 'Sweet Dumpling'
'Sweet Dumpling' produces small decorative pumpkins with green-ribbed white skin. Its orange flesh is very tasty, chestnut-like in flavour. This variety is particularly good steamed in its skin. Each packet contains approximately 10 organic seeds. More details below.
Organic Pumpkin 'Sweet Dumpling' Seed
Sowing schedule: Sow under cover in pots from April to June and plant out after all risk of frost has passed. Sow direct outside from mid-May to early June.
Sowing depth: Sow seeds around 2-3cm deep. Sowing on their edge rather than flat may improve germination.
Germination: Pumpkin seeds will germinate best at temperatures above 20 °C.
Planting distance: Each plant needs 1m².
Growing conditions: Pumpkin plants prefer full sun and fertile, moist, well-draining soil. Add plenty of manure.
Harvest: ‘Sweet Dumpling’ pumpkins reach maturity after around 105 days. Harvest before the first frost, in September or October.
Storage: This variety can be stored for 3-4 months after harvesting. Store in a dark place at 10-15°C.
Number of seeds: Each packet contains approximately 10 organic seeds, enough for 7 plants.
Special Features | Pollinator Friendly |
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Life Cycle | Annual |