It's hard to believe October is already here! While there's still plenty to harvest from the garden, theres also a few crops you can plant and sow now.
Seaweed one of the richest plants on our earth: minerals, trace elements, vitamins - even natural growth promoters have been discovered in seaweed. This is what makes seaweed so valuable for us and equally for animals and plants.
Not just a treat for the eye - quite a lot of flowers are edible and can be used in salads and as cake or beverage decorations. Below is a list of the different edible flower varieties we stock.
'Bare root' strawberries refer to strawberry plants that are sold and planted without soil around their roots. Unlike potted plants, which come with soil and a container, bare root strawberries are usually dormant plants with their roots exposed.
Asparagus (Asparagus officinalis) is a perennial vegetable renowned for its tender spears and unique flavour. Cultivating asparagus is a long-term investment, with plants lasting up to 20 years.