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Did you know that December 5th is World Soil Day (WSD)? The UN designated it as such in 2013 to bring attention to the issues we face concerning soil and the solutions we can employ.
Garlic enjoys a long growing season, it's best planted in the Autumn months however it can be planted with good results all the way up till Christmas and Late Planting varieties such as; Flavor, Cledor, Printanor, can be planted from January - March.
Fermentation is an anaerobic process in which microorganisms like yeast and bacteria break down starches and sugars into organic acids, gases or alcohol. Lacto Fermentation is the type used to ferment most foods.
Since it’s Plastic Free July, we thought we’d highlight some ways you can reduce plastic waste in the garden and showcase some plastic free alternative products.
Although not a new idea, the use of green manures, cover crops, and catch crops has gained momentum in recent years as a powerful tool for regenerating soil health, enhancing biodiversity, and promoting sustainable farming systems.
Prevention is the foundation of organic pest and disease control. By implementing proactive measures, you can reduce the risk of infestations and keep your plants healthy.